Aaron W. E. Galloway, Assistant Professor

Affiliations: 
2007-2013 School of Aquatic & Fishery Sciences, Friday Harbor Labs University of Washington, Seattle, Seattle, WA 
 2015- Oregon Institute of Marine Biology University of Oregon, Eugene, OR, United States 
Area:
marine ecology, fatty acids, marine algae
Website:
http://oimb.uoregon.edu/?faculty=aaron-galloway
Google:
"Aaron Galloway"
Bio:

I am generally focused on trophic inferences in aquatic food webs, with an emphasis on algae-invertebrate interactions, and subtidal, benthic ecology. I use biomarkers such as lipids, fatty acids, and stable isotopes, paired with natural history, experimentation, and modeling.

Parents

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Michael T. Brett grad student 2007-2013 University of Washington
 (Trophic transfer of nearshore basal resources: Interpreting fatty acid and stable isotope biomarkers.)
Kevin Britton-Simmons grad student 2009-2013 University of Washington
Megan N. Dethier grad student 2009-2013 University of Washington
 (Trophic transfer of nearshore basal resources: Interpreting fatty acid and stable isotope biomarkers.)
David Duggins grad student 2009-2013 University of Washington
 (Trophic transfer of nearshore basal resources: Interpreting fatty acid and stable isotope biomarkers.)
Kenneth Sebens grad student 2011-2013 University of Washington
 (Trophic transfer of nearshore basal resources: Interpreting fatty acid and stable isotope biomarkers.)
Paula Kankaala post-doc 2013-2013 University of Eastern Finland
 (Large lake food webs)
Monika Quinones Winder post-doc 2013-2014 Stockholm University
 (Fatty acids synthesis)
Stephanie E. Hampton post-doc 2014-2015 WSU
 (Ecology under lake ice)
BETA: Related publications

Publications

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Hampton SE, Galloway AW, Powers SM, et al. (2016) Ecology under lake ice. Ecology Letters
Taipale SJ, Galloway AW, Aalto SL, et al. (2016) Terrestrial carbohydrates support freshwater zooplankton during phytoplankton deficiency. Scientific Reports. 6: 30897
Galloway AW, Brett MT, Holtgrieve GW, et al. (2015) A Fatty Acid Based Bayesian Approach for Inferring Diet in Aquatic Consumers. Plos One. 10: e0129723
Galloway AW, Winder M. (2015) Partitioning the Relative Importance of Phylogeny and Environmental Conditions on Phytoplankton Fatty Acids. Plos One. 10: e0130053
Galloway AW, Britton-Simmons KH, Duggins DO, et al. (2012) FATTY ACID SIGNATURES DIFFERENTIATE MARINE MACROPHYTES AT ORDINAL AND FAMILY RANKS(1). Journal of Phycology. 48: 956-65
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